「胖師傅 (Pang Shi Fu)」 是一份對台灣飲食文化與道地家鄉味的真摯致敬。由  加州爾灣金園排骨 (Kingchops Irvine) 主理人夫婦傾心打造，品牌始終秉持著一個簡單而純粹的信念：拉近人與人之間距離最好的方式，就是圍繞著熱騰騰的美食，共享那份單純的喜悅。

傳承自正宗台灣精神，我們堅持選用最鮮活的真材實料，輔以多年鑽研的獨家配方。對我們而言，料理不僅是味蕾的饗宴，更是傳遞愛與「幸福感」的橋樑。在胖師傅，每一份餐點都傾注了我們的熱情與匠心，只為讓您在品嚐美味的同時，感受到最溫暖、健康的居家滋味。

「真材實料 + 獨家配方 = 『胖師傅』給您幸福的肚肚！」

Pang Shi Fu (胖師傅) is a heartfelt tribute to the soul of Taiwanese culinary culture. Founded by a husband-and-wife team—the visionaries behind Kingchops Irvine—our brand is built on a simple, powerful belief: that the best way to bring people together is through the joy of a warm, healthy meal.

We stay true to our authentic Taiwanese roots by marrying the freshest local ingredients with our closely guarded secret recipes. For us, food is more than just a meal; it’s a shared moment of "Xingfu" (pure bliss) and a way to spread love through every bite. At Pang Shi Fu, we pour our dedication into every detail to ensure that every guest feels the comfort of home.

"Quality Ingredients + Secret Recipe = A Happy Belly from Pang Shi Fu!"